Detection of milk fat adulteration in commercial butter and… — КазНУ

Detection of milk fat adulteration in commercial butter and sour cream

2021 · Article

Год публикации

2021

CiteScore

1,4

SJR

0,215

SNIP

0,74

Источник: International Journal of Dairy Science

DOI: 10.3923/ijds.2021.18.28

Scopus: Открыть в Scopus

Области знаний

Animal Science and Zoology Food Animals