Effect of dehydration method on the micro- and nanomorpholo… — КазНУ

Effect of dehydration method on the micro- and nanomorphological properties of bacterial cellulose produced by Medusomyces gisevii on different substrates

2024 · Article
Назад к публикациям

Год публикации

2024

CiteScore

7,6

SJR

0,802

SNIP

0,98

Авторы

Источник: Journal of Materials Science

DOI: 10.1007/s10853-024-09596-3

Scopus: Открыть в Scopus

Области знаний

Mechanical Engineering Mechanics of Materials General Materials Science Materials Science (miscellaneous) Ceramics and Composites Polymers and Plastics