Spring Bread Wheat (Triticum aestivum L.) Grain Quality in … — КазНУ

Spring Bread Wheat (Triticum aestivum L.) Grain Quality in Northern Kazakhstan: Status and Potential for Improvement for Domestic and Export Markets

2026 · Review

Год публикации

2026

Источник: Agriculture (Switzerland)

DOI: 10.3390/agriculture16070724

Scopus: Открыть в Scopus

Области знаний

Agronomy and Crop Science Food Science Plant Science