Public health risks associated with antibiotic residues in … — KazNU

Public health risks associated with antibiotic residues in poultry food products

2025 · Article

Publication year

2025

Source: Journal of Agriculture and Food Research

DOI: 10.1016/j.jafr.2025.101815

Scopus: Open in Scopus

Sustainable Development Goals (2025)

SDG 2 SDG 12

Fields of knowledge

Agricultural and Biological Sciences (miscellaneous) Agronomy and Crop Science Food Science